Baking is one of those things that some people do when they are stressed! It often goes hand in hand with the other thing people do when they are stress – eating! As lockdown persists, some people are coming up with some awesome recipes that are simpler and more delicious than ever!

This recipe is great for anyone who is interested in baking but wants something easy to start with.

Today, we are going to be looking at Biscoff Cheesecake! It is super simple and there are only four ingredients. The recipe got some notoriety after an amateur baker posted the recipe in the Facebook group Extreme Couponing & Bargains. When she got a good response, the recipe gained some popularity.

All you need are four ingredients and a few minutes.

The next time you go to the store, grab some Biscoff spread, Biscoff cookies, butter, and cream cheese. The directions are super easy as well! This is a great dessert that you can whip up real quick.

Directions:

1. Take your packet of Biscoff cookies and crush them up
2. Add two spoons of melted butter to the crushed cookies and gently mix
3. Press the mixture into a dish to form the crust
4. Place in the fridge and make the filling (below)
5. Mix a 200g container of cream cheese with 200g of Biscoff spread
6. Take your chilled crust and add your filling on top of the crust
7. Place in the fridge to allow it to set. It needs about 3-4 hours
8. Add some crushed cookies and a biscuit or two on top if you want to make it look a little fancier

After someone saw the post, they decided to send an easy recipe of their own!

Facebook is a great place to share ideas! One person commented with a recipe for a Sausage and Bean Melt and we will take a look at it here too!

This is another easy and low effort recipe.

There are only a few ingredients in this one as well! Between the cheesecake recipe and this one, there is less than 10 total! For these “Beans and Bangers (sausages)”, you will need baked beans, sausages, some cheese, puff pastry, and an egg.

Directions:

1. Preheat your oven to 360 degrees Fahrenheit
2. Cut two equal squares of puff pastry and brush the edges of them with an egg wash
3. Put the beans and sausage in a bowl and break the sausage apart with a fork
4. Place a spoonful in the middle of a pastry square and add a sprinkle of cheese
5. Place your second pastry square on top of the first one
6. Using a fork, press the edges together and seal the little package
7. Brush egg wash across the top and repeat with as many squares as you want
8. Place your squares on a pastry sheet and place in the oven for 20 minutes
9. Remove when hot and golden brown
10. Enjoy!

You can make both of these in 30 or so minutes (apart from the chilling of the cheesecake)!

If you are having some people over you now have your appetizer and dessert planned! A little snack goes a long way!

Please SHARE this with your friends and family.

Source: Lad Bible